Showing posts with label Fried Trout Cakes. Show all posts
Showing posts with label Fried Trout Cakes. Show all posts

Wednesday, 10 April 2013

Fried Trout Cakes

Cook time: 6 minutes Yield: 4 Servings Ingredients     1 lb trout meat, skinless and boneless, cut into small chunks     1/2 cup red bell pepper, small dice     1/4 cup scallions, finely chopped     2 tablespoons parsley, minced    ...