Wednesday, 10 April 2013

Cilantro Lime Rice

Cook time: 15 minutesYield: 4 Servings Ingredients     1 1/2 cups chicken stock     1/4 teaspoon salt     1 cup long white rice     1/4 cup cilantro, minced     Zest and juice of lime Directions Boil chicken stock...

Fried Trout Cakes

Cook time: 6 minutes Yield: 4 Servings Ingredients     1 lb trout meat, skinless and boneless, cut into small chunks     1/2 cup red bell pepper, small dice     1/4 cup scallions, finely chopped     2 tablespoons parsley, minced    ...

Grilled Creamed Corn

Cook time: 23-24 minutes Yield: 6 Servings Ingredients     6 ears corn, husks and silks removed     3 tablespoons unsalted butter     2 jalepenos, seeds removed, small dice     Salt     Pepper     1 tablespoon...